Roger Stratton started producing eggs here in the early 1960’s and the ‘egg round’ began with the milk tanker driver taking a few trays for the depot. Adam took over in the 1990’s and until recently the farm produced 50,000 eggs per day. As customer preferences have changed we have moved to supplying exclusively Free Range, our land is too wet for Free Range hens but over the years we have got to know some great local suppliers so we source our eggs fresh & direct from their farms.